Good morning Blog. Rise and shine - it's breakfast time. On the menu for today is a veggie omelette. I know it's Wednesday, but we're retired. What else do we have to do?
Let's start with some eggs and egg whites whipped together, then add in a little feta cheese crumbles. Now for the veggies - asparagus, red pepper, mushroom, tomato, onion, olives and bok choy leaves!
Bon Appetite!
Kathy
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